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Tag Archives: CO2
Some Fancy Fried Chicken
In New York City they make a fried chicken so crunchy it even stands up to gravy!
Chef Jean-Georges Vongerichten, famous for some of the finest restaurants around the world and whom you might have seen as a guest judge on Top Chef, serves an iSi-carbonated, batter-fried chicken at his restaurant Perry St.
A few months ago [...]
Posted in General Also tagged carbonation, fried chicken, Jean-Georges Vongerichten, Perry St, soda charger 1 Comment
Cream and Soda
One of the most exciting new things about your Creative Whip is that it’s the first iSi whipper for the home chef that lets you use both cream and soda chargers. You can make whipped cream and carbonated beverages, and that’s just the beginning.
In the excitement of playing with your latest kitchen tool, you might [...]
Carbonated Fruits & Vegetables 101
Photo courtesy of V. Wasik/StarChefs.com
Did you know you can use your iSi Creative Whip to carbonate fruit and vegetables? What's that, you ask? Imagine orange segments, watermelon chunks, strawberries, raspberries, grapes, cherry tomatoes, or even cucumber slices in which all the juice is fizzy. Why carbonate? Think of the difference between a glass of still [...]
Posted in How To’s Also tagged carbonation, fruits, garnishes, soda charger, vegetables Leave a comment
Tempura Batter 101
In Japan, tempura masters train as apprentices for years before they’re allowed to make the batter, much less dip and fry the freshest ingredients until they’re golden and crisp.
The trick to great tempura is keeping the batter chilled and carbonated, both which create a final dish that’s delicate, crisp, and not doughy.
With your iSi Creative [...]
Carbonated Beverages 101