Tag Archives: soda charger

Some Fancy Fried Chicken

By Louisa Chu | Published: October 31, 2009
In New York City they make a fried chicken so crunchy it even stands up to gravy! Chef Jean-Georges Vongerichten, famous for some of the finest restaurants around the world and whom you might have seen as a guest judge on Top Chef, serves an iSi-carbonated, batter-fried chicken at his restaurant Perry St. A few months ago [...]
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Carbonated Fruits & Vegetables 101

By Louisa Chu | Published: October 27, 2009
Photo courtesy of V. Wasik/StarChefs.com Did you know you can use your iSi Creative Whip to carbonate fruit and vegetables? What's that, you ask? Imagine orange segments, watermelon chunks, strawberries, raspberries, grapes, cherry tomatoes, or even cucumber slices in which all the juice is fizzy. Why carbonate? Think of the difference between a glass of still [...]
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Tempura Batter 101

By Louisa Chu | Published: October 27, 2009
In Japan, tempura masters train as apprentices for years before they’re allowed to make the batter, much less dip and fry the freshest ingredients until they’re golden and crisp. The trick to great tempura is keeping the batter chilled and carbonated, both which create a final dish that’s delicate, crisp, and not doughy. With your iSi Creative [...]
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